• Mike Sula
  • Anchovy pizza, Pizza East

When the British-born private club/hotel Soho House opened off Randolph Street last year I was less offended by the idea of an exclusive playground that requires head shots to vet its privileged potential membership than I was by the idea that it came with a pizza restaurant.

Pizza East is dedicating those ovens to a number of other worthy causes. Don’t decline the garlic bread that precedes your order. It arrives as a square of crusty steaming ciabatta that’s split open at the table then drenched with melted butter and garlic.

  • Mike Sula

  • Garlic bread, Pizza East

  • Mike Sula

  • Lamb meatballs, Pizza East